IL RISTORANTE

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ANTIPASTI

CARPACCIO DI MANZO

Argentinian beef fille, truffle salsa, Grana stripes, vinegar reduction

150 g

117 lei (23,40€)

CARPACCIO DI GAMBERO ROSSO

Mazara red shrimp carpaccio, marinated fennel, ginger mayonnaise, lime

130 g

120 lei (24,00€)

LASAGNA ALLA BOLOGNESE

house-made lasagna sheets, bechamel sauce, ragu sauce made from fresh meat

250 g

75 lei (15,00€)

INSALATA CALDA DI POLPO

octopus, potatoes, cherry tomatoes, Kalamata olives, capers, leek, pine nuts, parsley salsa

250 g

95 lei (19,00€)

GAMBERI PIL PIL

shrimps, garlic, hot pepper flakes, extravirgin olive oil, focaccia

420 g

98 lei (19,60€)

POPCORN DI CALAMARI

calamari Patagonia, alioli sauce, lime

200 g

80 lei (16,00€)

FETA AL FORNO

feta chees, extravirgin olive oil, cherry tomatoes
*recomanded for 2 persons

450 g

98 lei (19,60€)

ANTIPASTO DA PINO

specific Italian aged cheese assortments, artisanal cold cuts and marinated vegetables 200 g 86 lei (17,20 € )

200 g

86 lei (17,20€)

VITELLO TONATO

Piedmontese beef leg, tuna salsa, Sicilian capers
* extra tuna salsa – 8 lei

200 g

118 lei (23,60€)

BURRATA CON PROSCIUTTO SAN DANIELE

buffalo burrata (mozzarella casing filled with stracciatella) Caseificio Olanda PDO – Puglia, prosciutto San Daniele PDO aged for 18 months, rocket, cherry tomatoes
*limited availability – please ask the waiter

350 g

98 lei (19,60€)

BURRATA AL TARTUFO PANNE CROCCANTE E CARCIOFI

buffalo burrata Caseficio Olanda DOP, truffle salsa, crumble bread, artichokes
*limited availability – please ask the waiter

350 g

98 lei (19,60€)

CARPACCIO DI POLPO

octopus, marinated onion, vinaigrette

150 g

99 lei (19,80€)

MIX PANE

house made bread varieties: focaccia, ciabatta, panne late
*Recommended for 3 persons

300 g

30 lei (6,00€)

SALADS

INSALATA PINOLI

salad mix, pumpkin seed oil, Castile pine nuts, roasted pumpkin seeds, semi-dried artisanal cherries from the Sicily region

180 g

45 lei (9,00€)

INSALATA CAPRISSIMA E MANGO

salad mix, artisanal goat cheese, Bernardi smoked pancetta, roasted pumpkin seeds, mango, pumpkin seed oil

250 g

70 lei (14,00€)

INSALATA DI TONNO

salad mix, artisanal goat cheese, Bernardi smoked pancetta, roasted pumpkin seeds, mango, pumpkin seed oil

350 g

72 lei (14,40€)

CAPRESSE

buffalo mozzarella Campana PDO Lady BU, tomatoes, basil
*limited availability – please ask the waiter

300 g

58 lei (11,60€)

PASTA

GNOCHI BUSCAIOLA

gnochi, house-made ragu sauce from Italian fresh beef, boletus,
San Marzano tomato sauce seasoned with spices

350 g

85 lei (17,00€)

SPAGHETTI GAMBERI E ZUCCHINE

*fresh seafood imported straight from Italy - tropical shrimps, zucchini, San Marzano tomato sauce, spaghetti

450 g

98 lei (19,60€)

SPAGHETTI ALLA CARBONARA

spaghetti, guanciale with Lusetti peppercorns, egg, Parmesan cheese

400 g

78 lei (15,60€)

PAPARDELLE CON CREMA DI TARTUFO

tagliatelle, Parmesan cheese, Savini truffle salsa, double cream

350 g

90 lei (18,00€)

CHEF’S CHOICE

Pasta of the day

400 g

75 lei (15,00€)

FOOD FROM THE GODS

BRANZINO IN SALE DOLCE DI CERVIA

sea bass grilled or in salt crust
(between 300 – 1000g)

100 g

38 lei (7,60€)

PADELLA ALLA MEDITERRANEA

shrimp, calamari, mussels, clams, sepia, sea bass in San Marzano tomato sauce, basil

650 g

118 lei (23,60€)

RISOTTO AL ZAFFERANO OSSOBUCO

superfine Carnaroli rice Riserva San Massimo, Parmesan cheese, Iranian Saffron, beef ossobuco

500 g

148 lei (29,60€)

COSTOLETTE DI AGNELLO

lamb ribs

250 g

165 lei (33,00€)

GUANCIA DI MAIALINO 5 JOTAS

cheeks of suckling pig 5 Jotas

285 g

145 lei (29,00€)

TOMAHAWK

bone-in beef rib eye (Canada), between 1000 and 2000 g

285 g

145 lei (29,00€)

SECONDO

FILETTO DI BRANZINO ALLA PLANCHA

Sea bass fillet, caramelized carrot, soffron alioli

300 g

140 lei (28,00€)

POLPO ALLA GRIGLIA CON SALSA VERDE E ASPARAGUS

grilled octopus, green sauce, asparagus

300 g

149 lei (29,80€)

RYB EYE STEAK CON PATATE AL FORNO

Ryb eye steak, backed potatoes, parsley pesto, Hollandaise sauce

320 g

185 lei (37,00€)

COPPA DI MAIALE CON SCHIACCIATA DI PATATE

Pork neck, mashed potatoes and demiglace sauce

320 g

120 lei (24,00€)

CHEF’S CHOICE

Main course of the day

300 g

190 lei (38,00€)

SIDE DISH

SCHIACCIATA DI PATATE CON OLIO DI TARTUFO

mashed oven-cooked potatoes with parmesan cheese and truffle salsa

200 g

44 lei (8,80€)

ASPARAGUS

asparagus

150 g

42 lei (8,40€)

PATATE AL FORNO

oven-cooked potatoes with garlic and rosemary

200 g

35 lei (7,00€)

PINSA

BURRATINA

buffalo burrata Caseficio Olanda PDO Puglia, prosciutto San Daniele PDO aged for 18 months, rockets, fresh tomatoes

450 g

89 lei (17,80€)

PROSCIUTTO E FUNGHI PORCINI

Lenti Prestige prosciutto cotto, boletus, fior di latte, San Marzano tomato sauce

450 g

78 lei (15,60€)

TARTUFATA

prosciutto San Daniele PDO aged for 18 months, straciatella, Savini truffle cream

450 g

90 lei (18,00€)

CALABRESE

Spianata Calabrese salami, gorgonzola Tossi DOP, peperonccino, garlic

450 g

78 lei (15,60€)

FOCCACIA

* extra trentingrana 8 lei (1,60 €)

350 g

45 lei (9,00€)

DOLCE

TIRAMISU

coffee and amaretto-soaked ladyfingers with Mascarpone Granarolo cream

200 g

40 lei (8,00€)

TORTA ALL NOCCIOLE

hazelnut and almond pastry sheets with Chantilly filling, Belgian chocolate and almond flakes

180 g

44 lei (8,80€)

TORTA CIOCOLATO LAMPONE

sponge cake base, black chocolate mousse, raspberry sauce

180 g

42 lei (8,40€)

TORTA AL LIMONE

sweet tart crust, lemon cream, meringue

150 g

41 lei (8,20€)

BABA BUMBU

house-made choux pastry, Chantilly cream, moistened with Bumbu rum
2 bucati

200 g

40 lei (8,00€)

ALLERGENS:

Gluten

Lactose

Eggs

Soya

Peanuts, Nuts, Almonds

Crustaceans

Molluscs

Fish

Lupin

Celery

Mustard

Susan

Sulphur Dioxide

Ask the waiter for details.

Nutritional values:

= Lacto Ovo Vegetarian

ANTIPASTI

CARPACCIO DI MANZO

Argentinian beef fille, truffle salsa, Grana stripes, vinegar reduction

150 g

117 lei (23,40€)

CARPACCIO DI GAMBERO ROSSO

Mazara red shrimp carpaccio, marinated fennel, ginger mayonnaise, lime

130 g

120 lei (24,00€)

LASAGNA ALLA BOLOGNESE

house-made lasagna sheets, bechamel sauce, ragu sauce made from fresh meat

250 g

75 lei (15,00€)

INSALATA CALDA DI POLPO

octopus, potatoes, cherry tomatoes, Kalamata olives, capers, leek, pine nuts, parsley salsa

250 g

95 lei (19,00€)

GAMBERI PIL PIL

shrimps, garlic, hot pepper flakes, extravirgin olive oil, focaccia

420 g

98 lei (19,60€)

POPCORN DI CALAMARI

calamari Patagonia, alioli sauce, lime

200 g

80 lei (16,00€)

FETA AL FORNO

feta chees, extravirgin olive oil, cherry tomatoes
*recomanded for 2 persons

450 g

98 lei (19,60€)

ANTIPASTO DA PINO

specific Italian aged cheese assortments, artisanal cold cuts and marinated vegetables 200 g 86 lei (17,20 € )

200 g

86 lei (17,20€)

VITELLO TONATO

Piedmontese beef leg, tuna salsa, Sicilian capers
* extra tuna salsa – 8 lei

200 g

118 lei (23,60€)

BURRATA CON PROSCIUTTO SAN DANIELE

350 g

98 lei (19,60€)

BURRATA AL TARTUFO PANNE CROCCANTE E CARCIOFI

buffalo burrata Caseficio Olanda DOP, truffle salsa, crumble bread, artichokes
*limited availability – please ask the waiter

350 g

98 lei (19,60€)

CARPACCIO DI POLPO

octopus, marinated onion, vinaigrette

150 g

99 lei (19,80€)

MIX PANE

house made bread varieties: focaccia, ciabatta, panne late
*Recommended for 3 persons

300 g

30 lei (6,00€)

SALADS

INSALATA PINOLI

salad mix, pumpkin seed oil, Castile pine nuts, roasted pumpkin seeds, semi-dried artisanal cherries from the Sicily region

180 g

45 lei (9,00€)

INSALATA CAPRISSIMA E MANGO

salad mix, artisanal goat cheese, Bernardi smoked pancetta, roasted pumpkin seeds, mango, pumpkin seed oil

250 g

70 lei (14,00€)

INSALATA DI TONNO

salad mix, artisanal goat cheese, Bernardi smoked pancetta, roasted pumpkin seeds, mango, pumpkin seed oil

350 g

72 lei (14,40€)

CAPRESSE

buffalo mozzarella Campana PDO Lady BU, tomatoes, basil
*limited availability – please ask the waiter

300 g

58 lei (11,60€)

PASTA

GNOCHI BUSCAIOLA

gnochi, house-made ragu sauce from Italian fresh beef, boletus,
San Marzano tomato sauce seasoned with spices

350 g

85 lei (17,00€)

SPAGHETTI GAMBERI E ZUCCHINE

*fresh seafood imported straight from Italy - tropical shrimps, zucchini, San Marzano tomato sauce, spaghetti

450 g

98 lei (19,60€)

SPAGHETTI ALLA CARBONARA

spaghetti, guanciale with Lusetti peppercorns, egg, Parmesan cheese

400 g

78 lei (15,60€)

PAPARDELLE CON CREMA DI TARTUFO

tagliatelle, Parmesan cheese, Savini truffle salsa, double cream

350 g

90 lei (18,00€)

CHEF’S CHOICE

Pasta of the day

400 g

75 lei (15,00€)

FOOD FROM THE GODS

BRANZINO IN SALE DOLCE DI CERVIA

sea bass grilled or in salt crust
(between 300 – 1000g)

100 g

38 lei (7,60€)

PADELLA ALLA MEDITERRANEA

shrimp, calamari, mussels, clams, sepia, sea bass in San Marzano tomato sauce, basil

650 g

118 lei (23,60€)

RISOTTO AL ZAFFERANO OSSOBUCO

superfine Carnaroli rice Riserva San Massimo, Parmesan cheese, Iranian Saffron, beef ossobuco

500 g

148 lei (29,60€)

COSTOLETTE DI AGNELLO

lamb ribs

250 g

165 lei (33,00€)

GUANCIA DI MAIALINO 5 JOTAS

cheeks of suckling pig 5 Jotas

285 g

145 lei (29,00€)

TOMAHAWK

bone-in beef rib eye (Canada), between 1000 and 2000 g

285 g

145 lei (29,00€)

SECONDO

FILETTO DI BRANZINO ALLA PLANCHA

Sea bass fillet, caramelized carrot, soffron alioli

300 g

140 lei (28,00€)

POLPO ALLA GRIGLIA CON SALSA VERDE E ASPARAGUS

grilled octopus, green sauce, asparagus

300 g

149 lei (29,80€)

RYB EYE STEAK CON PATATE AL FORNO

Ryb eye steak, backed potatoes, parsley pesto, Hollandaise sauce

320 g

185 lei (37,00€)

COPPA DI MAIALE CON SCHIACCIATA DI PATATE

Pork neck, mashed potatoes and demiglace sauce

320 g

120 lei (24,00€)

CHEF’S CHOICE

Main course of the day

300 g

190 lei (38,00€)

SIDE DISH

SCHIACCIATA DI PATATE CON OLIO DI TARTUFO

mashed oven-cooked potatoes with parmesan cheese and truffle salsa

200 g

44 lei (8,80€)

ASPARAGUS

asparagus

150 g

42 lei (8,40€)

PATATE AL FORNO

oven-cooked potatoes with garlic and rosemary

200 g

35 lei (7,00€)

PINSA

BURRATINA

buffalo burrata Caseficio Olanda PDO Puglia, prosciutto San Daniele PDO aged for 18 months, rockets, fresh tomatoes

450 g

89 lei (17,80€)

PROSCIUTTO E FUNGHI PORCINI

Lenti Prestige prosciutto cotto, boletus, fior di latte, San Marzano tomato sauce

450 g

78 lei (15,60€)

TARTUFATA

prosciutto San Daniele PDO aged for 18 months, straciatella, Savini truffle cream

450 g

90 lei (18,00€)

CALABRESE

Spianata Calabrese salami, gorgonzola Tossi DOP, peperonccino, garlic

450 g

78 lei (15,60€)

FOCCACIA

* extra trentingrana 8 lei (1,60 €)

350 g

45 lei (9,00€)

DOLCE

TIRAMISU

coffee and amaretto-soaked ladyfingers with Mascarpone Granarolo cream

200 g

40 lei (8,00€)

TORTA ALL NOCCIOLE

hazelnut and almond pastry sheets with Chantilly filling, Belgian chocolate and almond flakes

180 g

44 lei (8,80€)

TORTA CIOCOLATO LAMPONE

sponge cake base, black chocolate mousse, raspberry sauce

180 g

42 lei (8,40€)

TORTA AL LIMONE

sweet tart crust, lemon cream, meringue

150 g

41 lei (8,20€)

BABA BUMBU

house-made choux pastry, Chantilly cream, moistened with Bumbu rum
2 bucati

200 g

40 lei (8,00€)

ALLERGENS:

Gluten

Lactose

Eggs

Soya

Peanuts, Nuts, Almonds

Crustaceans

Molluscs

Fish

Lupin

Celery

Mustard

Susan

Sulphur Dioxide

Ask the waiter for details.

Nutritional values:

= Lacto Ovo Vegetarian